Wingstop launched the ultimate Buffalo-style chicken wings in 1994 and has been flying high ever since! Our proprietary recipes, outstanding food and superior customer service created a demand that could only be satisfied by the Wingstop Franchise Program.
Today we have more than 600 restaurants open or under development in 27 states and we continue to add new stores across the United States. As we’ve grown we’ve improved lots of things, but one thing hasn’t changed – our commitment to our original idea of simple concept, brilliant execution.
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